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--- 喜歡煮菜和料理的你,絕對不能錯過烹飪單字大全補給 ---

 

🔪 特殊用法

 

what’s cooking = what’s up = what’s going on   怎麼了
What’s cooking? Do you guys want to hang out tonight?

 

🔪 What’s difference between 【cook】 and 【chef】 ?

 

chef(n)   主廚(有相關證照)  a person probably has a diploma and is usually the boss of a kitchen in a restaurant 

cook (n)(v)    負責煮菜的人,不一定有證照  a person who is just starting to cook or somebody who just makes food at home。Anybody can be a cook。cook could be a verb, to prepare dishes

 

🔪 烹飪單字

 

recipe(n)    食譜 A recipe is a list of ingredients and a set of instructions that tell you how to cook something
Although this recipe looks longit is actually very quick to prepare

culinary(adj)[ˈkʌl.ə.ner.i]    烹飪的     culinary means concerned with cooking
My culinary skills are limited to boiling water ➡  I am not very good at cooking

✔ culinary skills 烹飪技巧

 

🔪 cooking style

 

⊙ saute [soʊˈteɪ]   炒   
Add the carrots and cabbage and saute them for 3 minutes

⊙ pan-fry     低溫慢煎
Before you pan-fry fishyou should add oil into the pan first

✔ pan 平底鍋

⊙ stir-fry    快炒    If you stir-fry vegetables, meat, or fish, you cook small pieces of them quickly by stirring them in a small quantity of very hot oil. This method is often used in Chinese cookery

stir-fried rice    炒飯

stir-fried noodle   炒麵

⊙ fry = deep fry    炸
My favorite food in the United States is deep-fried chicken

✔ deep-fried chicken 炸雞

⊙ stew = simmer     When you simmer food or when it simmers, you cook it by keeping it at boiling point or just below boiling point
Turn the heat down so the sauce simmers gently
She prepared beef 
stew for dinner

✔ beef stew 燉牛肉

⊙ boil     
Can you boil an egg for me 

boiled eggs    水煮蛋

how-to-hard-boil-eggs-8-1200.jpg (boiled eggs

⊙ poach      If you poach food such as fish, you cook it gently in boiling water, milk, or other liquid
We had poached egg for breakfast every day

poached eggs   水波蛋

cs-poached-eggs.jpg (poached egg)

 

⊙ broil、roast、grill    烤  熱從上面來叫「broil」、熱從四面八方來叫「roast、「grill 放在條狀的烤架上烤
Fish should be broiled for at least for 10 minutes
Before you 
roast the turkey in the ovenbaste it in oil
My mom taught me how to 
grill chicken breast

 

CR-Home-Inline-How-to-use-your-broiler-07-16.jpg (broil

 

1078702682_5486053151001_5486026486001-vs.jpg (grill

 

⊙ bake   烘焙
The best cookies I’ve ever eaten are the ones that my mom baked for me

⊙ toast   烤(麵包、吐司)  When you toast something such as bread, you cook it at a high temperature so that it becomes brown and crisp
How do you like your bread toasted?

⊙ nuke = microwave(v)   微波   To microwave food or drink means to cook or heat it in a microwave oven

⊙ peel    剝皮(蔬果的皮)   When you peel fruit or vegetables, you remove their skins
I hate peeling potatoes because it takes so much time

⊙ chop         If you chop something, you cut it into pieces with strong downward movements of a knife or an axe
Chop the butter into small pieces

⊙ mince      If you mince food such as meat, you put it into a machine which cuts it into very small pieces
The beef is mincedmixed with spicesand formed into meatballs

minced meat = ground meat   絞肉

⊙ dice(v)  切    If you dice food, you cut it into small cubes
Peelstone and dice the mango

⊙ slice(v)     If you slice bread, meat, fruit, or other food, you cut it into thin pieces
Helen sliced the cake
Would you like another
 slice of cake?

✔ slice of cake 一片蛋糕

⊙ stone(v)  去核  If you stone a fruit, you remove its stone

⊙ stir    攪拌 
Stir all the ingredients until it’s completely blended

⊙ whisk  打(蛋)   If you whisk something such as eggs or cream, you stir it very fast, often with an electric device, so that it becomes full of small bubbles
Whisk egg whites until they’re just foamy

✔ foamy 起泡的

how-to-eggs-whiskeggs-1-1200x1200.jpg (whisk)

⊙ flip  翻面
flipped the egg 

➢ flip the egg / fish  翻蛋、翻魚

⊙ marinate  ['mærɪneɪt]  浸泡滷汁  If you marinate meat or fish, or if it marinates, you keep it in a mixture of oil, vinegar, spices, and herbs before cooking it, so that it can develop a special flavor
Marinate the chicken in white wine for a couple of hours before frying

 

 

 

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